Hearty Vegetable Soup

This is a hearty soup which is great during the colder months.

1 bag mixed frozen vegetables

1/2 bag frozen okra

1 lb. or more lean ground beef, cooked thoroughly

1 lb. small red potatoes, chopped

1 can stewed tomatoes

1 can beef broth

1 onion, diced

garlic salt to taste

Mix all ingredients in a crock pot. Add enough water to cover everything. Cook on high for approximately 6 hours, or until potatoes are soft. Top with shredded cheddar cheese if you wish.

***It's best to place the potatoes in the very bottom of the crock pot so that they cook a little faster.***

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