The above photo is by my wonderful hubby, Brad. ***I hope you've got your champagne and confetti ready to go! The new year is only hours away!! I can't believe another year is almost over. It seems like time just flies by lately. This past year turned out to be a great one...However, I'm excited to see what 2010 has in store for us! Brad and I are excited to be shooting a wedding tomorrow. It seems like the perfect way to start out the new year. Because of this, we decided to have a nice night at home, since we'll be getting up early tomorrow morning for the wedding. We'll be getting home late tomorrow night, so I went ahead and cooked our traditional New Year's Dinner tonight...complete with the following menu: This photo is also by Brad... New Year's Dinner: Fig-Stuffed Roast Pork Loin Sauteed Spinach with Pecans & Feta Black Eyed Peas with Lardons Buttermilk Biscuits (made from scratch!) The champagne is chilling and our tummies are full from this de...