Thursday, November 11, 2010

Vanishing Oatmeal Raisin Cookies


***Good Gracious...I love these cookies! 

I guess you could say I'm a sucker for oatmeal raisin cookies, and I've always had a weak spot for them.  In fact, the best visits to Starbucks includes a grande skinny decaf vanilla latte and a big ole' oatmeal raisin cookie!  Theirs are awesome! 

This recipe from the side of the Quaker Old-Fashioned Oats package is the best.  It's super easy to whip them together in a flash, and trust me - they are named "vanishing" cookies for a reason!  They do vanish very quickly after they are pulled from the hot oven!

My sisters have been using this recipe for years.  I made them for the first time a few weeks ago, and now I'm addicted.  I love the flavor of the brown sugar in this recipe, and the cinnamon makes them smell absolutely heavenly while they're baking up in the oven. 

Bon Appetit!***


Vanishing Oatmeal Raisin Cookies
Source:  Quaker Oats

Ingredients:

1/2 cup (1 stick) plus 6 tablespoons butter, softened
3/4 cup firmly packed brown sugar

1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt (optional)
3 cups Quaker® Oats (quick or old fashioned, uncooked)
1 cup raisins


Preparation
Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well.


Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Bake 8 to 10 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.


Prep Time: 20 min
Cook Time Time: 08 min

1 comment:

Dianne Hanley said...

I just came upon your site as I searched for a Oatmeal Cookie Recipe this morning, Nov.2.2013.
Well I just finished making them this morning and yes, I agree with your Title of the Recipe,Vanishing. Thank you for sharing as this is my new favorite Oatmeal Cookie Recipe.