Skip to main content

It's Been a Busy Wedding Season @ Jim Little Photography!!

Over the past couple of months, you may have noticed that I haven't been blogging quite as much as I usually do....I've missed it very much, however, I have a very good excuse!

I was thinking the other day, and I realized that I've never shared our wedding photography with you...my lovely food blogger friends.  So, I am very excited to share some of the photos from our latest wedding.  Brad and I both work as Associate Wedding Photographers for Jim Little Photography, in Birmingham, AL.  We've been blessed to have a very busy spring/summer wedding season this year, on top of our regular full time jobs!  The wedding business keeps us busy on the weekend, and my job at Armstrong Relocation (which I also love!) keeps me busy during the week. 

However, things just wouldn't be the same without finding time to cook a delicious meal for my hubby each night.  So, I've also got a lot of food blogging to catch up on, including a FABULOUS birthday cake that I made for my sisters...Stay tuned...That post is coming very, very soon!

Without further ado, I'd like to share some wedding photos from our last wedding.  Blake & Katina tied the knot on June 19th, with a gorgeous ceremony! 

If there is a wedding in your future, please visit us at:
www.jimlittlephotography.com.

We would LOVE to capture every moment of your special day!!!








 

Labels:

Comments

Notes From ABroad said…
The photos are beautiful!
I have to say, the bride and especially the groom look very young... he looks maybe 12 lol.
That gown is wonderful and I love the way you showed it off in the photos.
August 7, 2010 at 2:58 PM
jidgede said…
wow celeste....i am SO glad you have shared what you do....i always thought you probably worked at southern living....you are extremely talented and i am very glad you put your photography work on your blog....i LOVE LOVE when you posts recipes, but i love the mix too when you share daily events of your life....what is your day to day job? also.....this bride is gorgeous....
August 8, 2010 at 11:28 AM
Sandi @the WhistleStop Cafe said…
We are planning a beach wedding next spring. I love looking at all the photos!
You have done a beautiful job.
August 8, 2010 at 6:30 PM
Linda B. said…
Great wedding photography. I love looking at other photographer's work. And I love how you also have a passion for cooking.
January 3, 2013 at 7:39 PM
Post a Comment

Popular posts from this blog

Cream Cheese Banana Nut Bread - Southern Living

***There seriously aren't very many things that smell better than Banana Nut Bread baking in the oven.   Don't you agree?  This recipe for Cream Cheese Banana Nut Bread from Southern Living magazine was one of the very first recipes that I added to this blog...back in November 2007!  In fact, I came across it when I worked for the magazine as a Marketing Intern.  Back then, I didn't have a photo for every recipe, and the blog post was simply the recipe and nothing else.  Because this is my go-to recipe for Banana Nut Bread (and because it is so amazing!), I thought that it deserved a little more attention.  This is quite honestly some of the best Banana Nut Bread that I've ever had.  An entire 8oz. package of cream cheese is added right to the batter, along with 4 mashed bananas.  The cream cheese adds so much to this recipe, with an incredibly moist texture being the main component.  Plus, the roasted pecans are the perfect addition.  Roasting the nuts brings out
133 comments
Read more

My Favorite Quiche!

***It's not often that a recipe is worthy of re-posting.  I think I've only done that once or twice in the entire time I've written this blog.  However, this is one of those rare occasions.  Back in 2009 when Brad and I went to Europe, we had the most amazing Quiche Lorraine at the incredible Les Deux Magots cafe in Paris.  It was delicious and was served alongside a yummy salad of fresh greens (Quiche Lorraine sur Salade Verte).  Oh, it was heaven on a plate!  It also didn't hurt that we were sitting on the patio of one of the most famous cafes in Paris, after all...haha.  The atmosphere and people-watching in that particular area are hard to beat. I'll never forget the elderly lady that was sitting at the table right next to us (the tables were situated pretty close together).  She was dressed to-the-nines, was all by herself, and was just the quintessential, classy Parisian lady.  I wish more than anything that I had tried to strike up a conversation with her
25 comments
Read more

Absolutely Sinful Cinnamon Rolls

***Alrighty, here are the cinnamon rolls that I mentioned in my previous post. I put these together on Christmas Eve, and then baked them on Christmas morning. Let me just tell you...there's nothing quite like the smell of yummy cinnamon rolls wafting through the house on Christmas morning...ahhhhh...so wonderful! This is going to be a new tradition for us...fresh, homemade rolls on Christmas. I thought that I might try this recipe, and then maybe try a new one next year...until I found one that I really loved. However, I hit the jackpot on the first try! This is THE recipe that I'll always use. UPDATE:   Since originally writing this post in 2008, I've  made these cinnamon rolls every year for Christmas!  They are a holiday tradition that my family looks forward to all year!  You can see my other posts here, with lots more photos of these sinful cinnamon rolls: CHRISTMAS 2009 CHIRSTMAS 2010 CHRISTMAS 2011 The great thing was that I could prepare them on Christmas
179 comments
Read more