There are some pretty exciting food-related conferences and festivals happening within the next few months. The Charleston Food + Wine Festival was this weekend, and the Atlanta Food + Wine Festival is in May. The International Biscuit Festival and corresponding Southern Food Writing Conference are also to be held in Knoxville, TN in May 2012. And I'm already looking forward to Food Blog South 2013!
One conference I was excited to hear about recently is the International Boston Seafood Show, which is right around the corner...on March 11 - 13th. It's the largest seafood event in North America and is a very important conference for those involved in the seafood industry. Plus, rows upon rows of seafood vendors sampling their delicious wares sounds like my sort of event! If only I lived closer to Boston. The Passionate Foodie wrote an excellent post about the 2011 show, which you can see HERE.
Photo courtesy of PR Newswire
Photo courtesy of Eating the Week
The following is brought to you by Emerse Ltd.:
Showcasing more than 900 suppliers from 120 countries offering a wide variety of seafood products, services, and equipment, International Boston Seafood Show/Seafood Processing America is North America’s largest must attend seafood event.
Here you will find the newest products, solutions and industry connections that will keep your business growing. This, along with an extensive education program will leave you more knowledgeable, connected and prepared to meet your customer needs.
International Boston Seafood Show & Seafood Processing America has been connecting qualified buyers with leading suppliers for more than 30 years. Take advantage of this experience and expertise and join us this year in Boston – March 11th - 13th!