Mixed Berry Cobbler

I've been craving a good berry cobbler, and this recipe looked quick and simple....plus, I had everything I needed in the fridge. Of course, cobbler isn't cobbler unless it's topped with ice cream....Yum!

Ingredients:

1 bag mixed, frozen berries

1 c. all-purpose flour

1 c. sugar

1 egg, beaten

5 tbsp. butter, melted

Directions:
Pour berries into 8 x 8 x 2 inch pan. Stir flour, sugar and egg mixture, will resemble coarse meal. Sprinkle over berries. Drizzle melted butter over top of cobbler. Bake at 400 degrees for 30 minutes.

Source: http://www.cooks.com/

Comments

Anonymous said…

Oh my goodness I think I am going to FAINT this looks so good! I love ANYTHING berry with ice cream and I love that you can make this with frozen berries instead of fresh. I am SOOOO making this!

February 11, 2008 at 6:54 AM

Emily said…

I love a good cobbler. Especially with vanilla ice cream.

February 11, 2008 at 5:33 PM

Elle said…

Great idea to use frozen berries! Makes it easy to do any time of year. Yum!

February 12, 2008 at 9:07 PM

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